I am back to meal planning!

Sunday- Tri-tip with corn salsa and pilaf (why did I pick today to BBQ?)

Monday- Spaghetti with meat balls and homemade bread

Tuesday- Grab what is in the frig...Hubby tutoring and I am off to teach a spin class.

Wednesday- Marinated New York Steaks with garlic mashed potatoes and salad.

Thursday- Chicken Marsala (Making 3 batches, 1 for us, 1 for Leah and 1 for another girl from church that had a baby. I will throw in a batch of brownies each, add a salad and bread and call it a day).

Friday- Out to dinner

Saturday- My dad's b-day party at our house. Chicken mole, small shrimp tacos, boiled beans, spanish rice and for dessert, apricot cobbler with vanilla ice cream!

In the bakery department this week:

Chocolate banana bread

Brownies (2 batches, maybe 3)

Apricot cobbler